Achiote Paste

Also Known As : Recado rojo

Descriptions
details

Vegetarian

Taste Profile

It has an earthy, peppery flavor with a hint of bitterness.

Usage Tips

Achiote paste can be used as a marinade, rub or sauce, especially in Mexican dishes.
It can be used to give a smoky flavor to meats, poultry and fish.

Description

Achiote paste is a paste prepared from blend of spices that include annatto, cumin, clove, cinnamon,garlic, oregano, allspice, black pepper and salt. They are finely ground with some added vinegar or lime juice. The paste comes out rich, orange-red in color.

Selection Guide

Achiote paste is available in small foil packets that are ready to use. Check for the "Use-by" date on the packaging of Achiote paste.

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