Acidity Regulator (INS 325)

Also Known As : Sodium lactate

Descriptions
details

Vegetarian

Taste Profile

It has a mild saline taste.

Usage Tips

Acidity Regulator (INS 325) can be used in ice cream, fruit jellies, soups, canned fruits, cheese confectionery, sponge cakes and Swiss rolls, jams, margarine, sweets, ready to eat meat and poultry, biscuits, cakes, sour milk and yogurt, pickled foods, and tinned fruit and vegetables.

Description

Acidity Regulator (INS 325) is the sodium salt of lactic acid produced by fermentation of a sugar source like corn or beets and then, by neutralizing the resulting lactic acid. It is naturally in liquid form but is also available in powder form.It can be used as a food additive as acidity regulator, preservative and antimicrobial agent, which is highly effective against bacteria, fungi, and yeast.

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