Calcium Stearoyl Lactylate

Also Known As : CSL, E482

Descriptions
details

Vegetarian

Usage Tips

Calcium Stearoyl Lactylate is in yeast leavened bakery products.
It is as a dough conditioner in yeast-leavened bakery products and prepared mixes for yeast-leavened bakery products,

Description

Calcium Stearoyl Lactylate is the calcium salt derived from stearic acid ester of lactyl lactylate.

Note

Calcium Stearoyl Lactylate may cause irritation in eyes, skin and lung.⁽¹⁾

Resource & Links

(1) https://www.foodsweeteners.com/calcium-stearoyl-lactylate-side-effects/

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