Select ripe cayenne pepper with a bright and even color. The ripe pepper is usually green or red.
Overconsuming of cayenne pepper can cause kidney and liver damage.(2)
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
The name 'cayenne pepper' is derived from the city of Cayenne in French Guiana. It is skinny in appearance,red in colour and has a curved tip. It is used in whole form fresh or dried as well as in powdered form in cooking spicy dishes.