Vegetarian

Usage Tips

  1. Cheese Extract can be used to flavour salad dressings, soups, stews, breads, casseroles, dips, sauces and pasta dishes. It can also be used in snacks like popcorns, nachos and crackers.
  2. It can be used to flavour chocolates, ice creams, cake batter and cheesecakes.

Description

Cheese Extract is a liquid concentrate extracted from any variety of cheese like Cheddar, Parmesan, Swiss and Asiago. It has a strong, cheesy aroma. It can be used in both sweet and savoury applications as a substitute for cheese to add buttery taste.

Selection Guide

Look for the expiration date on the packaging of Cheese Extract. Make sure it does not contain any chemical additives, flavours or preservatives.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”