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Chicken Stock

MySmartKitchenTM 0

Non-vegetarian

Taste Profile

It has rich flavour.

Usage Tips

  1. Chicken Stock can be cooked along with rice, risotto and couscous and served.
  2. It can also be used to prepare stock based soups.

Description

Chicken stock is prepared by simmering bones for a long time to create a broth which is then sieved.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”