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Dextrose From Maize

MySmartKitchenTM 0

Vegetarian

Taste Profile

It has a sweet taste.

Usage Tips

  1. Dextrose From Maize can be used as a sweetener in baked products.
  2. It can also be added to processed foods, candies, doughnuts, soft drinks.

Description

Dextrose From Maize is the sugar obtained from the maize and is chemically identical to glucose. It is produced when corn is broken down with acids or enzymes before it is crystallized.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”