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Food Grade Gelatine

MySmartKitchenTM 0

Vegetarian

Usage Tips

  1. Food grade gelatin can be used as a gelling agent in making jellies, gummy candies and marshmallows.
  2. It can be used as a base for gelatin desserts. It can also be used to thicken or solidify food products.

Description

Food Grade Gelatine is a gelatin safe for food production. It is basically a colorless, translucent and flavorless food ingredient prepared from partial hydrolysis of animal collagen.

Selection Guide

Look for the expiration date on the packaging of food grade gelatin.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”