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Fruit Extract (Apple)

Vegetarian

Usage Tips

  1. Fruit Extract (Apple) can be used as an apple flavouring agent in baked goods such as cakes and cookies, clear beverages, icecreams and juices.

Description

Fruit extract(Apple) is a flavouring substance that comes from the fruit species Malus domestic in the Rosaceae family. It is a red-brown liquid or spray-dried powder extract, packed with a combination of polyphenols, phloridzin and chlorogenic acid. It is used to deepen the apple flavour in food products and beverages. It is also used as a dietary supplement for its health and skin benefits.

Selection Guide

While purchasing Fruit Extract (Apple), choose the genuine kind by opting for a reputed brand. Check the expiry date as well.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”