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NutriBuddy™ 
Description
Ginger chilli coriander leaves paste is one of the commonly used spice mix for Indian cuisine like gravies, curry's & other dishes. Though this masala is easily available at stores but it can also be prepared freshly at home. All you need to dois take all the ingredients, wash them well and blend into a smooth paste by adding little water. Once done, the mix can be transferred to a glass jar and be used for months.