Click here to Login lg-scr-arr
mobile-app-icon Get the App
edit

Khus Syrup

MySmartKitchenTM 0

Vegetarian

Taste Profile

It has a sweet, woody taste.

Usage Tips

  1. Sealed khus syrup can be stored in a cool, dry place at room temperature. Once opened, store it in the refrigerator to increase its shelf life. Khus Syrup can be added to chilled water to make a refreshing drink.
  2. It can be used to flavour ice creams and milkshakes. It can also be used as a topping on desserts.

Common names and forms

  1. Khus syrup

Description

Khus Syrup is a dark green colored, thick syrup prepared using khus essence, sugar, water, and citric acid syrup. Its green color comes from khus essence, which is thick syrup prepared from the roots of khus grass (vetiver grass). It has an earthy, woody aroma.

Selection Guide

Check for the manufacturing and expiry date on the packaging to ensure the freshness of khus syrup.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”