Click here to Login
Check for the "best before" date on the package. It is advisable to look for the package or containers labeled as margarine spread which is less solid type and typically contains no trans fat.
Margarine consumption may lead to increased trans fat in body which may cause chronic diseases. It may also cause skin allergies because of polyunsaturated fatty acids present in it. (2)
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Margarine is a butter like substance yellow in color made from vegetable oil and animal fats. It is helpful for most cooking and even in baking to prepare cookie recipe.