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Mixed Bell Peppers

Technical Name : Capsicum Annuum
MySmartKitchenTM 1

Vegetarian

Usage Tips

  1. Mixed bell pepper can be added to vegetable dishes, stir-fries, salads, and pizza toppings.
  2. They can be sliced into strips and fried and can even be roasted whole or in pieces.
  3. They can be used for making stuffed peppers as well.
  4. Mixed bell pepper can be used in Italian dishes such as spaghetti.

Common names and forms

  1. Mixed Peppers
  2. Multicolored sweet peppers cut vertically

Description

Mixed bell pepper is a blend of colorful bell peppers that are a cultivar group of the species Capsicum annuum. The most common bell pepper colors include green, yellow, orange and red. The rare varieties include white, brown, lavender, and dark purple peppers. They are about 4 to 4.5 inches in diameter with the glossy, thick outer skin, and a hollow inner core.

Selection Guide

Go for a firm and glossy bell peppers with unwrinkled skin. Avoid that have soft or sunken areas and dark spots on them.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”