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Natural Chocolate Flavour

MySmartKitchenTM 0

Vegetarian

Usage Tips

  1. Natural Chocolate Flavour can be used to add chocolate flavour to shake mixes, protein powders, instant pudding mixes and dry baking mixes. It can be added to confectionary goods, icings, smoothies and baked goods like cakes, brownies and muffins.

Description

Natural chocolate flavouring is a concentrated form of unsweetened chocolate flavor, in liquid or powder form. It is extracted from the cocoa beans and used as a chocolate flavouring agent in baked goods, confectionery and icings.

Selection Guide

Check for the "use-by" date on its packaging. Look for vegan and gluten-free chocolate flavouring and make sure it contains no chemical additives or sugar.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”