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Organic Puffed Brown Rice

MySmartKitchenTM 0

Vegetarian

Usage Tips

  1. It can be served as breakfast cereals.
  2. It can be sugar-coated or flash-fried. It can be used as snack bars and can be served with melted peanut butter and even marshmallows as a delicious dessert.

Description

Organic Puffed Brown Rice are crispy rice grains obtained by heating brown rice kernels under high pressure to form puffed grains. They become larger and lighter, also reducing their moisture to obtain a crisp texture consistency. It can be used in breakfast cereals and snacks.

Health benefits

  • Organic Puffed Brown Rice is low in sugar, calories and fat, and thus lowers the risk of type 2 diabetes, weight gain, and heart diseases.(1)
  • It is a good source of fiber that promotes better digestion and also regularize bowel movements.(1)
  • It provides a good amount of iron that helps in the formation of red blood cells.(1)

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”