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Vegetarian

Usage Tips

  1. Paan Extract can be used to flavour candies, cakes and chocolates.
  2. It can be made into syrup to make milk shakes or ice cream topping.

Description

Paan extracts is an ethanolic extract obtained from the leaves of Piper betel (Paan). It is a liquid extract used to add pan flavor to confectionery, sweets, and beverages.

Selection Guide

Choose organic paan extract from a trustworthy brand. Avoid if it contains artificial colors and flavorings.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”