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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Table butter is basically the product made from pasteurized cream which is obtained from milk, with or without maturing with the use of standard lactic culture, addition of salt, carotene or annatto as colouring matter, and diacetyl as flavouring agent.