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Pear Pulp

MySmartKitchenTM 0

Vegetarian

Taste Profile

It has a mild sweet taste.

Usage Tips

  1. Pear pulp can be used in pancakes, cakes, and muffins.
  2. It can be topped on ice creams and desserts.
  3. It can also be added to milk shakes and mocktails.

Description

Pear pulp is a mass substance obtained from the pear fruit  after removing its peel and seeds.

Selection Guide

It is advisable to choose firm, juicy, and green pears for making pulp at home.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”