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Red Rice Flour

Can Eat 0

Vegetarian

Taste Profile

It has a nutty flavour.

Usage Tips

  1. Red Rice Flour can be combined with wheat flour to make cakes, bread and pasta.
  2. It can also be used to prepare red rice dosa, murukku and other snacks.

Description

Red Rice Flour is finely ground powder of aromatic and elongated red rice grains. It has smooth, red powdery texture with nice aroma.

Selection Guide

Look for the finely ground red rice flour without any hint of moisture. Also check for the "Use-by" date on the packaging of red rice flour.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”