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NutriBuddy™ 
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Description
Stabilizer [331(I)] is an acid salt of citric acid in the form of white crystalline powder. It is present in large concentrations in citrus fruits like kiwi and strawberries. It can also be prepared commercially by fermentation of molasses with the mould Aspergillus niger. It is highly soluble in water and is used as a food preservative and buffers.