Tamarind water

Also Known As : Imli ka paani, Puli thanni

Descriptions
details

Vegetarian

Taste Profile

It has a tangy and sour flavor.

Usage Tips

Tamarind water can be used in many recipes like sambhar, chutneys and rasam.
It acts as a base for many dishes that require a tangy and sour flavour.

Description

Tamarind water is basically a tangy water made from dried tamarind that has been soaked in warm water. It is a popular drink mainly in Latin America.

Health benefits

Tamarind water helps to reduce cholesterol levels.⁽¹⁾
It also helps to reduce fever.⁽¹⁾
It helps to treat dry cough.⁽¹⁾

Resource & Links

(1) https://drhealthbenefits.com/herbal/herbal-plant/health-benefits-of-tamarind-water

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