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Tulsi Natural Flavour

Vegetarian

Usage Tips

  1. Tulsi Natural Flavour can be used to flavour dairy products, baked good such as breads and cakes, and beverages such as tea.

Description

Tulsi is a culinary herb, native to tropical regions from central Africa to Southeast Asia. Tulsi Natural Flavour is a clear, colorless liquid flavoring substance extracted from any variety of tulsi leaves(basil leaves). The liquid can also be dried to white colored powder with a strong tulsi flavor and aroma.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”