Click here to Login lg-scr-arr
mobile-app-icon Get the App
edit

White Medium Mushrooms

Technical Name : Agaricus bisporus
MySmartKitchenTM 0

Vegetarian

Taste Profile

They have a slightly earthy taste.

Usage Tips

  1. White medium mushrooms can be used in pizza, pasta, stir-fries and rice dishes.
  2. They can be stuffed with cheese, rice and herbs.
  3. They can be served as roasted, sautéed and baked.

Description

White medium mushrooms can vary in size from medium to large which are attached to short, thick and stout stems. They have smooth, firm and spongy caps which range from white, ivory to cream colour. They have many brown gills underneath the caps which are hidden.

Health benefits

  • White medium mushrooms provide folate, zinc, manganese, potassium, riboflavin and phosphorus.(1)
  • They also contain vitamin D and amino acids.(1)

Selection Guide

Choose white medium mushrooms that are firm and fresh. Avoid if they are bruised.

Resource & Links

1. https://www.specialtyproduce.com/produce/White_Medium_Mushrooms_708.php

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”