Black pepper

Description

Black pepper known as “king ...

Cumin

Description

Cumin is a popular spice which is ...

Chilli Red

( Red Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Onion Flakes

Description

Onion Flakes are coarsely chopped onions that are dehydrated and formed into flakes.

Coriander Leaves

( Coriander )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Fenugreek Leaves

Description

Fenugreek leaves are bright green in color with an earthy-sweet aroma. They are a commo ...

Fennel

Description

Fennel is a plant that consists of bulb which is white or pale green in colour with stalks closel ...

Dried Mango

( Dry Mango )

Description

Dried mango is dehydrated mango fruit. They are sun-dried and contain no moisture.

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Cumin

( Cumin Seeds )

Description

Cumin is a popular spice which is ...

Dried Ginger

( Dry Ginger )

Description

Dried ginger is th ...

Nutmeg

Description

It is a hard aromatic seed of myristica tree. It has shiny dark color and oval shape.

Nut Mace

( Mace )

Description

Nut mace spice is a dried, outer lacy coating (called the aril), enveloping firmly around the nut ...

Bay leaf

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

Kalonji

( Black Cumin )

Description

Kalonji is an aromatic spice similar in size to that of sesame seed. Dry roasted kalonji&nbs ...

Cinnamon

Description

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...