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Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams
Weikfield Compounded Mustard Seasoning    Plastic Jar  500 grams

Weikfield Compounded Mustard Seasoning

4.7 star(0)

Plastic Jar 500 grams

102.5

102.5

Reviews : 3 ( write a review )
Nutrition & Ingredients

Food Type

  • Vegetarian

Nutrition Grid

  • Serving Size 100 gm
  • Total Calories / Energy 498 Kcal
  • Protein 18 gm
  • Total Fat 34 gm
  • Total Sugars 0 gm
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Ingredients

Nutrition Notes

Mustard Powder (86%).

Details

More Information

  • FSSAI Number
    10012062000166

MRP:

  • 102.5

Ratings (3)

overall ratingg
Taste and Texture
value for money
packaging
Reviews

Brand comments

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  • Do you recommend this product for others to buy: *

* I certify that this review is based on my own experience and is my genuine opinion of this product, and that I have no personal or business relationship with this establishment, and have not been offered any incentive or payment originating from the establishment to write this review. I understand that GoToChef has a zero-tolerance policy on fake reviews.

Good
This mustard seasoning is really good, and is one of the best products available in the market. To enhance the flavor soak it in water for 10 mins and add a few drops of lemon.

Good taste
Weikfield's compounded mustard seasoning is made from a blend of the finest brown and yellow mustard seeds. Weikfield's compounded mustard seasoning is ideal for table use as well as for whisking up salad dressings and mayonnaise.

Nice product
Keep it soaked inwater cor about 10 mins for flavours to develop. And dont forget to add a dash of lemon to neutralise the bitterness. Only weikfield mustard gives the characteristic pungency of mustard when soaked.. didnt find this with most other brands

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