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Look for natural Dudhi Powder without any additives in it. The powder must be free-flowing, with no hint of moisture in it. Check for the manufacturing and expiry date on the packaging of Dudhi Powder to make sure it has not expired.
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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
NutriBuddy™ 
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Description
Dudhi Powder (Lagenaria Siceraria) (Root) is a light-brown powder prepared from dried bottle gourd. Bottle gourd is a climbing vine of the gourd family, Cucurbitaceae. It is native to tropical Africa but is cultivated in warm climates around the world. Bottle gourd can be air-dried or dried in a microwave or food dehydrator. It is then ground to produce a powder.