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Freeze Dried Banana

Technical Name : Musa acuminata
MySmartKitchenTM 0

Vegetarian

Taste Profile

Freeze-dried bananas have a perfect balance of sweet and tart flavor

Usage Tips

  1. Freeze Dried Bananas can be added directly yogurts, oatmeals, or cereals.
  2. They can also be rehydrated in fruit recipes or eaten right out of the can as a healthy snack.
  3. It can be used to make smoothies and fruit shakes as well.
  4. Freeze dried bananas must be stored in air tight containers in a cool and dry place.

Description

Freeze Dried Bananas are produced in a process where moisture is removed from fresh bananas using a very low temperature and a vacuum which leaves only about 2 percent of moisture in it. The final product has its weight reduced by over 70 percent, while the volume stays the same. During this process, the fresh taste, natural color, and texture of bananas remain the same.

Selection Guide

Freeze Dried Bananas can last up to 5 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place). Make sure to check the can carefully before buying so that there are no pores or cracks in it.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”