Jethimadh Powder (Glycyrrhiza Glabra) (Root)

Also Known As : Liquorice Root powder

Descriptions
details

Vegetarian

Taste Profile

It has a mild sweet taste.

Usage Tips

Jethimadh Powder (Glycyrrhiza Glabra) (Root) can be used to flavour both sweet and savoury dishes.
It can be added to fruit juices, sauces, and syrups. It can be added to meat rubs as well. It can be stirred into the cake batter and can also be added to sweet custard.

Description

Jethimadh Powder (Glycyrrhiza Glabra) (Root) is a beige colored powder obtained from thin and woody roots of the Licorice plant which is native to Southern Europe and Western and Central Asia. The roots are dried and ground to a fine powder.

Selection Guide

Go for organic Jethimadh Powder, free from chemicals. Also, check for the expiration date on the packaging. Avoid if the powder has clumps.

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