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Check for the "best before" date on the package. It is advisable to look for the package or containers labeled as margarine spread which is less solid type and typically contains no trans fat.
Margarine consumption may lead to increased trans fat in body which may cause chronic diseases. It may also cause skin allergies because of polyunsaturated fatty acids present in it. (2)
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NutriBuddy™ 
Description
Margarine is a butter like substance yellow in color made from vegetable oil and animal fats. It is helpful for most cooking and even in baking to prepare cookie recipe.