Choose firm melons having thick and coarse netting on its surface.
Excessive consumption of Melons may cause increase in blood sugar level.(2)
- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
Description
Melon is a sweet fleshy fruit that belongs to the Cucurbitaceae family. It is eaten fresh. Some of the varieties of melon can be made into preserves or can even be pickled.