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"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”
NutriBuddy™ 
Description
Reliq flour has the highest mineral, antioxidant and fiber content of any wheat flours. It is also naturally low in gluten and has a low glycemic index. Cultivated using traditional organic practices in the Deccan plateau, this wheat has retained its authentic flavor and nutrition profile. Reliq works better (in taste and form) for Indian flatbreads than most of the other Heirloom wheat.