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If buying the roasted ones, then it should be kept in mind that it should not be soft or soggy.
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NutriBuddy™ 
Description
Groundnuts or peanuts can be roasted on a pan or an oven. The very first thing to do is unshell the groundnuts. Then, it should be salted according to the taste, this can be done by wetting it, a little bit, as this helps in attaining an alluring flavour, and also helps in absorbing the salt before getting roasted. Now it can be roasted in a pan over a flame or in the oven. While, it gets roasted, there is a noticeable change in the colouration of the groundnuts, it changes from deep red to brown. An important thing to keep in mind, while roasting the groundnuts is that it should be tossed and turned continuously. Once done, put it off the heat and let it cool.