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Vegetarian

Usage Tips

  1. Rose color can be used in cakes, pastries, ice creams, frostings and other desserts.
  2. It can also be used in syrups and drinks to add light pink color to them.

Common names and forms

  1. Rose color
  2. Rose food colour

Description

Rose colour is the edible food color naturally derived from rose flower extract. It is a food additive that imparts light pink color to food products and drinks. It can be in the powder or liquid form.

Selection Guide

Check for the expiration date on the packaging of Rose color.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”