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Sequestrant (339(ii))

Also Known As : Disodium monohydrogen phosphate
MySmartKitchenTM 0

Vegetarian

Usage Tips

  1. Sequestrant (339(ii)) are used to prevent formation of clumps in food and also controls pH level of processed foods.

Common names and forms

  1. Acidity Regulator (339(ii))
  2. Emulsifying and Stabilizing Agent (339(ii))
  3. Stabilizer E339(ii)
  4. Stabilizers (INS 339(ii)
  5. Stabilizing Agent INS339(ii)

Description

Sequestrant (339(ii)) is an inorganic compound which is a sodium salt of phosphoric acid. It is one of the sodium phosphates which is used as a food additive.

Selection Guide

Look for the' best before' date on its packaging.

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”