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Soya Protein Isolate

MySmartKitchenTM 0

Vegetarian

Taste Profile

Soya protein isolate has a very neutral flavor compared to other soy products.

Usage Tips

  1. Soya protein isolate can be added to juice, it can be added to milk shakes or smoothies, or it can be sprinked on cereal to boost the protein content.
  2. Homemade soy yoghurt, which is often too watery, can be made thicker by adding some soy protein isolate.

Common names and forms

  1. Isolated Soy Protein
  2. Soy Protein Isolate
  3. Soy Protein powder

Description

Soya protein isolate is the soy protein with the highest content of protein. It is made from defatted soy meal by removing most of the fats and carbohydrates, yielding a product with 90 percent protein.

Note

High intake of soy protein can risk in cancer.(1)

Resource & Links

(1) https://www.livestrong.com/article/249173-what-are-the-dangers-of-soy-protein/

- Disclaimer
"Information here is provided for discussion and educational purposes only. It is not intended as medical advice or product or ingredient review/rating. The information may not apply to you and before you use or take any action, you should contact the manufacturer, seller, medical, dietary, fitness or other professional. If you utilize any information provided here, you do so at your own risk and you waive any right against Culinary Communications Private Limited, its affiliates, officers, directors, employees or representatives.”