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7cup Burfi Recipe

Delicious Burfi

  • Prep time:
  • 10mins
  • cook time:
  • 45mins
  • serves:
  • 16

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : NA

Course : Dessert

Tags

  • #contest154
  • #RakhiJanmastamiRecipes
Ingredients

Ingredients For 7cup Burfi Recipe

Methods
  • 1. firstly, in a large kadai take 1 cup besan and 1 cup ghee.
  • 2. * mix well making sure the besan is well combined with ghee.
  • 3. * now add 1 cup cashew powder, 1 cup coconut, 2 cup sugar and 1 cup milk.
  • 4. mix well-combining everything well * continue to cook on medium flame, making sure it does not burn.
  • 5. * keep stirring until the mixture thickens and starts to separate from the pan. it takes approx 45 minutes.
  • 6. * transfer the prepared mixture into a greased mould lined with baking paper (size: 6 inch x 3 inch). set well forming a block.
  • 7. * allow setting for 20 minutes. * now unmould and cut into pieces. Finally , serve 7 cup burfi or store in an airtight container for 2 weeks in the refrigerator.

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