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ALOO MATAR KI SUBJI RECIPE

tasty and healthy

  • Prep time:
  • 9mins
  • cook time:
  • 12mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

  • #Dal&Sabji Recipes#Contest194
Ingredients

Ingredients For ALOO MATAR KI SUBJI RECIPE

Methods
  • 1. Chopped potatoes into four pieces. Heat oil in a pan.Fry the potatoes till light brown and strain it.
  • 2. Again heat oil in the same pan. Add cumin seeds to crackle.Add onion and fry till light brown.
  • 3. Add ginger garlic paste and saute for one mins. Add coriander powder,red chilly powder, turmeric powder and two tbsp water and saute for few seconds.
  • 4. Add chopped tomato and mix well. Add green peas / matar and saute for two to three mins. Add one cup of water.
  • 5. Cover and cook in a low flame.Cook for 6 - 7 mins.
  • 6. Now add fried potatoes and salt and mix well. Add one cup of water and boil it in a medium flame for 5 - 6 mins. Add garam masala powder and turn off the flame.Garnish with coriander leaves and serve hot with chapatis.

Products used in Recipe

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