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Bhutte ki Pakori Recipe

Bhutte pakori is very delicious recipe.

  • Prep time:
  • 10minutes
  • cook time:
  • 20minutes
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

  • - Null

Tags

  • #AnAajweek6
Ingredients

Ingredients For Bhutte ki Pakori Recipe

Methods
  • 1. Mix corn kernels, gram flour, coriander leaves, green chili, salt, white peeper powder, black salt, turmeric powder,chat masala,red chilli powder, asafoetida and ginger in a bowl and make a thick batter.
  • 2. Heat sufficient oil in a kadai and drop a few spoonfuls of the batter and deep-fry till golden and crisp. Drain excess oil in the pakoris on absorbent paper.
  • 3. Serve hot with green chutney.

Products used in Recipe

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