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Cheesy khandvi recipe

Healthy Gujarati snack with little twist!!

  • Prep time:
  • 10mins
  • cook time:
  • 25mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : Gujarati

Course : Appetizer

Tags

  • #Contest185
  • #MonsoonRecipes
Ingredients

Ingredients For Cheesy khandvi recipe

Methods
  • 1. In a mixing bowl, seive besan, add curd, turmeric, ginger chilli paste, salt and mix till smooth.
  • 2. Add water and make lump free batter, heat non stick kadai add mixture, cook on low flame with continue stirring.
  • 3. When colour turns change and turns shiny and besan leaves it's sides, switch off the flame, in thali spread hot mixture evenly with spatula.
  • 4. Add grated cheese, when cold cut into strips, and roll, serve immediately.

Products used in Recipe

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