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Dal Masala Recipe

Tasty and healthy.

  • Prep time:
  • 23 minutes
  • cook time:
  • 22 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

  • #contest134
Ingredients

Ingredients For Dal Masala Recipe

Methods
  • 1. Pressure cook the chana dal with two cup of water After 3 - 4 whistle turn off the flame.
  • 2. Heat clarified butter in a pan add cumin seeds,fennel seeds,mustrd seeds and asafoetida to crackle.. Add onion and saute for 3 - 4 mins.,add ginger garlic paste and mix well.
  • 3. Add chopped tomato, and cook well. Add red chilly powder,coriander powder,turmeric powder and salt and mix well.
  • 4. Add boiled dal and cook for 10 mins. in a low flame. Now again heat clarified butter in a pan add cumin seeds to crackle,add ,green chilly and turn off the flame and now add kashmiri red chilly powder and pour into the dal.
  • 5. Garnish with coriander leaves serve hot.

Products used in Recipe

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