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Cheryl Ever since the breakdown of Coronavirus and the apocalypse during the much needed Corona PAN Lockdown, people have been taking to social media with their simple and delectable recipes. While some people posted a lot of noodles, there were some who were diligently posting home-made nutritional Indian meals. In fact, some of my foodie friends shared impeccable recipes like Soya Shammi Kebabs to baking your own bread at home. But there was this one star that emerged from the background, becoming the most viral #dalgonacoffeechallenge on Instagram. Dalgona Coffee, the frothy coffee mix put atop a layer of cold milk has gone viral on the social media platforms. People from all around the world participated in this #dalgonacoffeeftrend that started on TikTok. With over 10 million views, Dalgona coffee had to be one of my experiments in the kitchen, as well.
While I posted this picture on Instagram, I came across a couple of questions that I would like to answer, here. These questions are related to the process of making a Dalgona coffee at home. Do I only need to use instant coffee? No. The choice of coffee depends on you. You can use instant coffee or you can also use drip coffee. However, the method of making Dalgona Coffee will be different using a drip coffee. I don’t eat a lot of sugar. Can I reduce the amount? The quantity of sugar you wish to take depends on you. I used half the amount of sugar that is mentioned in the recipe. However, using half the amount of sugar will give you soft peaks with dark coloured coffee. Can I make coffee with hot milk instead of cold milk? Yes. I did the same. I made the Dalgona coffee at home using hot milk instead of cold milk. I have leftover coffee mixture. What can I do? You can easily store the left coffee mixture in the refrigerator for a couple of days. It will be best to use it in 2 to 3 days, since, the mixture will start becoming watery.
Easy and trending quick coffee recipe
Shantanu
Dalgona, a foamy coffee originating from South Korea, is the new trend...
Saba
Dalgona, a foamy coffee originating from South Korea, is the new trend...
Saba
NutriBuddy™ 
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