Egg Squeeze Paratha Recipe

Very easy tiffin

Prep time:
5mins

cook time:
10mins

serves:
2

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Maida 1 cup

Maida

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Onion chopped 1

Onion chopped

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Tomato 1

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Coriander (Dhaniya) as required

Coriander (Dhaniya)

Description

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egg 1

egg

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Green Chillies 3

Green Chillies

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Salt to taste as per taste

Salt to taste

Description

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Sakura Plum

Sakura Plum

Description

Sakura Plum is reddish blue colored, sun-dried fruit with wrinkled skin.

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Sugar 1 pinch

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Oil/butter As required

Oil/butter

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Water

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Egg Squeeze Paratha Recipe

All purpose flour or maida 1 cup

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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Onion(chopped) 1

Onion

Description

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Tomatoe 1

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Chopped Coriander Leaves as required

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Egg just for binding 1

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Few chopped green chillies 3

Green Chilli

Description

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Salt (Lotus) to taste as per taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Sakura Plum

Sakura Plum

Description

Sakura Plum is reddish blue colored, sun-dried fruit with wrinkled skin.

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Suger 1 pinch

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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oil / butter As required

Oil/butter

Description

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Warm Water

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Methods

How to make Egg Squeeze Paratha Recipe

1. Pour flour in 1 bowl and break egg in it.
2. Chop onion, tomato, coriander leaves, chili.
3. Mix all the ingredients in the beaten flour mixture with salt and a pinch of sugar, make batter with a little water and leave it for 10 minutes.
4. Now spread a little white oil in the fry pan, then spread it a little from the batter / shell with the help of sleeve.
5. Fry both the sides and remove from heat.