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Flahari Dosa Recipe

It's a very easy dish.. Mostly eat when ever fast but I like any time.. It's healthy n tasty too.

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #contest157 #noonionnogarlic
Ingredients

Ingredients For Flahari Dosa Recipe

Methods
  • 1. Firstly tack a big bowl add samak n buckwheat flour in to and add rock salt n 2 tsp green chutney add water until get like fllowing consitancy ..Keep in a side for rest 10 min
  • 2. Now tack one pan add some ghee crackle cumin seeds n curry leaves .
  • 3. Now add boiled aloo ,add salt, black pepper n green coriander mix it well. Saute for 2min n switch off the flame..
  • 4. Now put on tava gas flame and add 2to 3drop ghee spread better with the help of spoon flatten it..
  • 5. Flip over cook both side till crispy ..fill aloo stuffing in mid and folled one side.. N Cook 1sec.. And serve in plate with curd or fast chutney.. Enjoye.. Thanku

Products used in Recipe

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