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Millet Flour Aubergine Pizza Recipe

This is my innovative healthy tiffin box recipe. It's the kid's favourite pizza with a twist. I used millet flour and aubergine for the crust. It's a healthy version of pizza.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Italian

Course : Appetizer

Allergy Information

  • - Nil

Recipe Notes

1) Coat the aubergine with millet flour properly.2) I used healthy canola oil, you can use any oil.

Tags

  • #TiffinBoxRecipe
  • #Contest192
Ingredients

Ingredients For Millet Flour Aubergine Pizza Recipe

Methods
  • 1. Cut the aubergine into round pieces. Take six pieces.
  • 2. Sprinkle salt and coat with millet flour.
  • 3. Drizzle little oil in a nonstick pan and roast the millet aubergine to form the pizza crust. Let it be slightly cool.
  • 4. Now, top them with pizza sauce, red bell pepper strips, black olives, cheese and oregano.
  • 5. Preheat oven at 180° C for 7 to 10 mins and microwave until the cheese melts.
  • 6. Healthy millet flour aubergine pizza is ready.

Products used in Recipe

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