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OATS AND VEGETABLES MINI UTTAPAM RECIPE

tasty and healthy

  • Prep time:
  • 14mins
  • cook time:
  • 20mins
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Breakfast

Ingredients

Ingredients For OATS AND VEGETABLES MINI UTTAPAM RECIPE

Methods
  • 1. Take oats and blend to make a powder. Take a bowl combine suji,oats powder .curd, red chilly powder and salt and mix well,
  • 2. Make a smooth batter with the help of water, keep aside for 30 minutes. Finely chop all vegetables.
  • 3. Heat non stick pan and grease with oil and spread one spoon batter.Lower the heat put some veggies over the uttapam.
  • 4. Flip it when done on one side. Garnish with grated cheese and serve hot with green chutney and sauce.

Products used in Recipe

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