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Pinacolada Pudding Recipe

Pinacolada is a drink made of pineapple juice, fresh cream & rum. It's the national beverage of Puerto Rico. Here I turned this drink into a non alcoholic vegan dessert.

  • Prep time:
  • 10mins
  • cook time:
  • 20mins
  • serves:
  • 3

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Tags

  • #contest186
  • #VeganRecipe
Ingredients

Ingredients For Pinacolada Pudding Recipe

Methods
  • 1. Take custard powder in a saucepan. Pour 1 cup pineapple juice little by little and stir well without lumps.
  • 2. Add coconut milk and sugar. Stir this on medium heat till mixture comes to boil. Keep aside.
  • 3. Take spreadable agar agar in a pan. Add remaining pineapple juice, stir well.
  • 4. Heat this till agar agar dissolves. Add this to pineapple custard.
  • 5. Add salt and lemon. Stir well.
  • 6. Pour into serving glasses and refrigerate. Once set serve garnished with pineapple chunks and mint leaves.

Products used in Recipe

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