Sago Pudding Recipe

This is a healthy food which can be taken anytime of the day, a try to present a simple dish in an innovative way.

Prep time:
15mins

cook time:
20mins

serves:
2

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sabudana / sago / tapioca 0.5 cup

sabudana / sago / tapioca

Description

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boiled milk 0.5 cup

boiled milk

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Gelatin - Veg 3 table spoon

Gelatin - Veg

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Lukewarm water 6 table spoon

Lukewarm water

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Vanilla Essence 2 table spoon

Vanilla Essence

Description

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Condensed milk 1 table spoon

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Pomegranate Juice 1 table spoon

Pomegranate Juice

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Apple Juice 1 table spoon

Apple Juice

Description

Apple juice is fruit juice which is made from the pulp of apples processed for their juice. Apple ...

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Grape Juice 1 table spoon

Grape Juice

Description

Grape juice is made by crushing and blending black or red grapes into a liquid. The pulp is strai ...

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Red gel color 2 drops

Red gel color

Description

Gel food coloring is basically made out of synthetic coloring with water and a corn syrup or glyc ...

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Water As needed

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Recipe Notes

The Water to soak the gelatin should be lukewarm and just double in the size of the gelatin.

Ingredients For Sago Pudding Recipe

sabudana / sago / tapioca 0.5 cup

sabudana / sago / tapioca

Description

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Milk boiled 0.5 cup

boiled milk

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Veg gelatin 3 table spoon

Gelatin - Veg

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Lukewarm water 6 table spoon

Lukewarm water

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Vanilla essense 2 table spoon

Added Flavour (Artificial Flavouring Substances - Vanilla)

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

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Condenced milk 1 table spoon

Condensed milk

Description

Cow's milk from which water has been completely removed is known as Condensed milk ...

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Pomegranate Juice as required for colour 1 table spoon

Pomegranate Juice

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Apple Juice 1 table spoon

Apple Juice

Description

Apple juice is fruit juice which is made from the pulp of apples processed for their juice. Apple ...

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Green Grape Juice 1 table spoon

Grape Juice

Description

Grape juice is made by crushing and blending black or red grapes into a liquid. The pulp is strai ...

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Red gel food color 2 drops

Red gel color

Description

Gel food coloring is basically made out of synthetic coloring with water and a corn syrup or glyc ...

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MySmartKitchen 0
Warm Water As needed

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

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Methods

How to make Sago Pudding Recipe

1. Firstly, Soak the Sago in room temperature water for 1-1.5hour.
2. Soak the gelatine in the lukewarm water.
3. Add the soaked Sago and Condensed Milk in the boiled milk and boil alltogether for 3-4 minutes. Add the half of the soaked gelatin, vanilla essence and turn off the flame.
4. Take all the fruit juices in a pan, pour the remaining soaked gelatin in that and microwave the mixture for 30secs. Add red gel food color into it.
5. Now take a large plate, place a comparatively small love shaped Muffin cutter/mould into a bigger love shaped mould.
6. Put the fruit juices mixture into the smaller one whereas the Sago mixture in the larger one.
7. Keep the plate in the refrigerator for about 2 hours.
8. Take it from the fridge and demould cautiously.
9. The food is now ready to serve. Serve it with some Pomegranate Juice.