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SOYA CHUNKS SPINACH CURRY RECIPE

tasty and healthy

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Sides

Tags

  • #GreenRecipe
  • #contest163
Ingredients

Ingredients For SOYA CHUNKS SPINACH CURRY RECIPE

Methods
  • 1. Soak soya chunks for half an hour, squeeze out water from soya chunks and cut them into half. Take a blender, add tomato, green chilly and ginger and blend to make a paste.
  • 2. Heat oil in a pan, and shallow fry the soya chunks and strain it. Again heat oil in a pan and add asafoetida and cumin seeds to crackle, add onion and cook for five mins. until onion starts to pink now add tomato ginger and green chilly paste and cook for five mins
  • 3. Add all the dry spices and tomato puree and cook for few mins. Now add spinach and soya chunks and mix well.
  • 4. Add salt and cook for 5 mins. Garnish with coriander leaves .

Products used in Recipe

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