Tasty tales manglorean Ghee Roast Tortilla Recipe

So here I am trying new recipe from tasty tales manglorean Ghee roast.just try this unique tortilla recipe from this readymade curry masala you will find best results of taste.

Prep time:
5mins

cook time:
10mins

serves:
2

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Roti 2

Roti

Description

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Manglorean Ghee roast masala 4 tablespoons

Manglorean Ghee roast masala

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Cucumber 5-6 slices

Cucumber

Description

Cucumber is a summer vegetable, wi ...

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Tomato 5-6 slices

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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Paneer 4 pieaces

Paneer

Description

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Onion 2 tablespoons

Onion

Description

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Capsicum 4 pieaces

Capsicum

Description

Capsicum is a type of vegetable th ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Breakfast

Ingredients

Ingredients For Tasty tales manglorean Ghee Roast Tortilla Recipe

Big sized rotis 2

Chapati

Description

Chapati is an unleavened flatbread originating from the Indian subcontinent. Chapatis are made of ...

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Tasty tales manglorean Ghee roast masala 4 tablespoons

Manglorean Ghee roast masala

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Cucumber (cut into round shape) 5-6 slices

Cucumber

Description

Cucumber is a summer vegetable, wi ...

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Tomatoe 5-6 slices

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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paneer 4 pieaces

Paneer (Cottage Cheese)

Description

Paneer is made by curdling milk with acids like lemon juice, vinegar. It is non melting farmer cheese.

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1 onion 2 tablespoons

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Finely grated capsicum 4 pieaces

Capsicum

Description

Capsicum is a type of vegetable th ...

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Methods

How to make Tasty tales manglorean Ghee Roast Tortilla Recipe

1. Firstly, prepare the masala by mixing tasty tales manglorean Ghee roast and chopped paneer in a pan for 5 minutes in low flame.
2. Now prepare the wrap by warming leftover chapathi with ¼ tsp butter. Now half cut the chapati in middle.
3. Spread 2 tsp tomato sauce 1/4th part of chapati and 2 tbsp Peri Peri sauce in 1/4 part of chapati.
4. Place prepared paneer masala in 1/4th side. And 1/4 th side of chapati place the onion and tomato and cucumber and chopped green capsicum.
5. Now wrap tight and wrap the roti in a all for sides .you can also add some sev for tempting taste. Finally, serve paneer tikka kathi roll or pack to kids lunch box.