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Thepla of bajra Recipe

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Thepla of bajra Recipe

Bajra thepla is healthy snack recipie

Prep time:
10mins

cook time:
25mins

serves:
4

Ratings :

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Bajra Flour 700gm

Bajra Flour

Description

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Malai 2spoon

Malai

Description

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Salt 1spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Turmeric Powder 1/2spoon

Turmeric Powder

Description

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Garlic ginger green chili pest 2spoon

Garlic ginger green chili pest

Description

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Edible Refined Cotton Seeds Oil 2cup

Edible Refined Cotton Seeds Oil

Description

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Purified Water 1 glass

Purified Water

Description

Purified water is water that has been filtered or processed to remove impurities like chemicals a ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

- Null

Recipe Notes

Healthy recipie

Tags

Veg
#AnAajweek2

Ingredients

Ingredients For Thepla of bajra Recipe

Bajre ka atta 700gm

Pearl Millet

Description

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Fresh Cream(malai) 2spoon

Cream

Description

Cream is the fatty part of milk which rises to the top when milk is allowed to rest. It is yellow ...

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Salt according taste 1spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Turmeric powder 1/2spoon

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Finger Garlic chilli paste 2spoon

Garlic ginger green chili pest

Description

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Edible Refined Cotton Seeds Oil 2cup

CottonSeed Oil

Description

Cottonseed oil is a cooking oil extracted from the seeds of cotton plant, that are grown for cott ...

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Purified Water 1 glass

Purified Water

Description

Purified water is water that has been filtered or processed to remove impurities like chemicals a ...

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Methods

How to make Thepla of bajra Recipe

1. First fangreek leaves is rinse of water
2. After put a bajra flour after add a fangreek leaves in Salt add
3. After add turmeric Powder milk malai chili ginger pest mix well
4. And oil after water add to soft dough rest in 10 minuts
5. Dough make a roll after make a round
6. Heat a tawa until hot enough then transfer one to the tawa.cook untill small bubbles flipp it and cook on the other side pressing jently with a spatula.
7. Some golden spot after take speread oil it on the both side.
8. The color of diffrent thepla after put a plate and serve to curd or tea

Cooked it

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Products used in Recipe

Agro Fresh Premium Bajra Flour Pack 500 grams

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Premium Bajra Flour

₹ 102.5

4.5

₹102.5 0% OFF

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